Garlic Prawns with Panzottis Style

Descripción

Garlic Prawns with Panzottis Style: Ocean Freshness with a Sweet Andean Twist

We invite you to dive into a dish where the vibrant flavors of the sea meet the comforting warmth of the Andes. Our Garlic Prawns with Panzottis Style, priced at S/.48.00, begins with plump, juicy prawns selected for their freshness and natural sweetness. Sourced from trusted suppliers, they arrive in our kitchen ready to be transformed into a delicacy that balances richness, aroma, and texture.

Our chefs sauté the prawns gently in a fragrant bath of confit garlic, olive oil, and a touch of butter, allowing the garlic’s sweet, mellow flavor to infuse the seafood without overpowering it. The prawns remain tender and succulent, their natural juices blending with the aromatic sauce to create an irresistible base. In true Panzottis style, we serve this with pumpkin and sweet potato panzottis—soft, handmade pasta parcels that bring a subtle sweetness and a creamy interior, perfectly complementing the garlicky prawns. This thoughtful pairing marries the delicate brininess of the sea with the earthy comfort of Andean ingredients, creating a dish that is as satisfying as it is refined. Finished with fresh herbs and a drizzle of olive oil, it’s an experience that lingers long after the last bite.