Volcán de Chocolate

Descripción

Volcán de Chocolate: A Molten Indulgence from Quillabamba

We invite you to surrender to a dessert that is pure decadence from the first spoonful to the last. Our Volcán de Chocolate, priced at S/.25.00, is crafted with premium chocolate sourced from Quillabamba, renowned for its deep, aromatic cocoa flavor. The journey begins with a delicate batter enriched with butter, eggs, and fine cocoa, poured into individual molds and baked until the exterior is set but the center remains luxuriously molten.

When cut open, the warm chocolate core flows onto the plate, creating an irresistible contrast with the soft, cake-like shell. Each bite offers layers of flavor—the initial richness of the chocolate, the gentle sweetness of the cake, and the lingering warmth of the molten center. The aroma alone is enough to captivate the senses. Served with a scoop of artisanal ice cream, the hot-and-cold contrast elevates the experience to pure bliss. Garnished with a dusting of cocoa powder and a touch of fresh fruit, this dessert is not just a sweet ending—it’s a moment of indulgence worth savoring slowly.